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MasterChef USA

MasterChef USA (2000)

April. 01,2000
|
5.5
|
TV-PG
| Reality

MasterChef USA

2000  / TV-PG

MasterChef USA, on PBS, is the original US adaptation of the BBC's MasterChef, a cooking competition for amateur cooks. Grab your whisks and hang on to your toques, as the 27 regional MasterChef champs chop, purée, roast, braise, sauté, simmer and grill their way through the Olympics of amateur cooking to the title of MasterChef USA! Host Gary Rhodes, one of Great Britain’s best-loved chefs, guides us through 13 half-hour episodes and an hour long prime time special. A panel of celebrity judges preside as 27 winning amateur chefs, wielding their own mouthwatering menus, battle over Brulée and Beurre Blanc, wrangle over roasted peppers and risotto, and strive to create the most satisfying soup, salad and soufflé.

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Seasons & Episode

2
1
Seasons 2 : 2001

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13 Episode

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Episode 1 - Midwestern-A Regional Cookoff
April. 07,2001

Midwestern-A region; judges are comic Bobby Collins and Chef Susan Feniger.

Episode 2 - Northwestern Regional Cookoff
April. 14,2001

Northwestern region; judges are editor Jerry Anne Divecchio and Chef Tom Douglas.

Episode 3 - Northeastern-B Regional Cookoff
April. 21,2001

Northeastern-B; judges are CNN's Laurin Sydney and Chef Benjamin Ford.

Episode 4 - Western-A Regional Cookoff
April. 28,2001

Western-A region; judges are Jacklyn Zeman and Chef Mark Peel.

Episode 5 - Southeastern Regional Cookoff
May. 05,2001

Southeastern region; judges are David Brenner and Chef Mary Sue Milliken.

Episode 7 - Northeastern-A Regional Cookoff
May. 19,2001

Northeastern-A region; judges are Tom Bergeron and Chef Richard Kaupp.

Seasons 1 : 2000

|

13 Episode

|

MORE

MasterChef USA, on PBS, is the original US adaptation of the BBC's MasterChef, a cooking competition for amateur cooks. Grab your whisks and hang on to your toques, as the 27 regional MasterChef champs chop, purée, roast, braise, sauté, simmer and grill their way through the Olympics of amateur cooking to the title of MasterChef USA! Host Gary Rhodes, one of Great Britain’s best-loved chefs, guides us through 13 half-hour episodes and an hour long prime time special. A panel of celebrity judges preside as 27 winning amateur chefs, wielding their own mouthwatering menus, battle over Brulée and Beurre Blanc, wrangle over roasted peppers and risotto, and strive to create the most satisfying soup, salad and soufflé.

READ MORE

Watch Trailer

Director
Manny Rodriguez
Cast
Gary Rhodes
Producted By
Thirteen
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