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The Great Food Truck Race Season 4

August. 18,2013
|
6.7
|
TV-G
| Reality
The Great Food Truck Race

The Great Food Truck Race is a reality television series, that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. It features competing food trucks. The fourth season premiered on August 18, 2013.

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The Great Food Truck Race

2010  / TV-G

The Great Food Truck Race is a reality television series, that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. It features competing food trucks. The fourth season premiered on August 18, 2013.

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Cast
Tyler Florence
Producted By
Relativity Television
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The Great Food Truck Race Season 4 Full Episode Guide

Episode 7 - Capital Gains
First Aired: September. 29,2013

In the fourth-season finale, the last leg of the race sends the remaining teams all over the East Coast, beginning with a stop in Annapolis, Md., followed by a crab challenge—and a surprise elimination—at a Chesapeake Bay wharf. Afterward, grub is sold in the suburbs of Virginia; and the winner is declared in Washington, D.C.

Episode 6 - A Food Truck Kind of Town, Chicago Is
Episode 5 - Double Trouble in the Twin Cities
Episode 4 - About Face in South Dakota
First Aired: September. 08,2013

The five remaining teams meet Tyler at Mount Rushmore, where they are given money to shop for supplies in Rapid City, S.D., but without use of their cars. The next day, a side of bison must be butchered and then incorporated fully into their menus.

Episode 3 - Pocatello Is All About Potatoes, You Dig?
First Aired: September. 01,2013

The six remaining teams travel to the mountains of Pocatello, Idaho, where they are told to remove all starches from their menus. Their next challenge finds them digging up spuds at a local farm and using what they collect as the main ingredient in their recipes.

Episode 2 - A Strange Brew in Portland
First Aired: August. 25,2013

The seven remaining teams are unable to restock their supplies when they arrive in Portland, Ore.; and later, they are told geoduck must be their main ingredient in all menu items.

Episode 1 - I Left My Food Cart in San Francisco
First Aired: August. 18,2013

Season 4 begins in Beverly Hills, where the eight competing teams are instructed to prepare a signature dish that must be sold for at least $20. Later, they are given a second challenge to complete in San Francisco.

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