Harald Baldr Season 4
Northman with a penchant for history, politics and travel. I seek to spread individual freedom worldwide.
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Harald Baldr
2016
Northman with a penchant for history, politics and travel. I seek to spread individual freedom worldwide.
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Harald Baldr Season 4 Full Episode Guide
For the full length videos where the clips used in this funniest men of 2019 video is taken from see the list below. Do you disagree with this list? Did I forget someone you thought is funny enough to be on this list? Let me hear it in the comment below.
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NEPAL, KATHMANDU: Apartment in Nepal may not be the most modern looking but they are incredible value for money compared to Europe and America. Case in point, Kumar's presidential palace. I had the privilege of attending a dinner with his whole family present. Afterwards he gave me a little tour of his $140 apartment in Nepal's capital Kathmandu.
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NEPAL, KATHMANDU: This Sunday evening I was invited to wine and dine with my favorite Nepali citizen. Since I'm not one to show up without presents, I decided to go shopping at Kathmandu's Bhrikuti Bazaar first. This is perhaps the cheapest market in Nepal's capital so I decided to truly investigate how low the vendors would go for a Northface Winter jacket here. To my amazement it was the vendors that operated with fixed prices that had the best bargains of all....
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NEPAL, KATHMANDU: It was 9:30 in Kathmandu and after 3 more or less sleepless nights I was awoken abruptly by a phone call. "Good morning Sir", said an over the top jovial voice at the other end. It was Kumar, Nepal's funniest taxi driver, and he seemed to be up for another adventure. A couple of hours later after dragging myself out of bed I ventured downtown Kathmandu to see him. My plan was to do a market hunt and witness his bargaining skills first hand. It turns out however that Kumar had different plans......
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NEPAL, KATHMANDU: As I got into Kumar's taxi, I decided to film from the get go as I wanted to make a little 2 minute update for you guys about how he was doing and his life as a cab driver. I already knew he is likely Nepal's funniest taxi driver but little did I know that he'd launch into a 30 minute monologue which would end up rivaling the best of the great Borat! Jagshemash. . . . . The drive was so entertaining that I had to force a pit stop at Pizza Hut. So this is the story of Harald and Kumar goes to Nepal's Pizza Hut.
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NEPAL, DHULIKHEL: As the sun set on this ultra luxurious resort on the outskirts of Kathmandu I started getting hungry. But there was only one problem. I didn't feel like sitting in the restaurant as I was still dead tired and not in the mood to leave the comfort of my luxurious executive suite. Enter room service to the rescue. Turns out there was no need to journey down to the restaurant as they'd bring everything to your room. The menu consisted of two set option. A locally sourced Nepalese 3 course dinner or some Western cuisine. I opted for the former as I had yet to truly investigate the Nepalese kitchen. Praying that it'd taste like Indian food I sat down and waited....
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NEPAL, KATHMANDU: 2020 is visit Nepal year and seeing as I've got the budget food and hotel covered in the videos I've made up until now, I decided to investigate what the hotel options for those who truly do not care what they pay for accommodation are. My choice of resort thus fell on Dwarika's Resort Dhulikel, about and hour outside Kathmandu with a great view of the Himalayas. I've stayed briefly in luxury hotels and resorts in Sri Lanka and somewhat knew what to expect. But what I wasn't prepared for is how the Nepalese take service in such establishments above and beyond to accommodate their guests and ensure they have a luxurious worry free stay...
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NEPAL, KATHMANDU: The centre of Nepal's capital have more markets than any other downtown area I've seen in Asia. The two biggest merge into one another and become indistinguishable from one another as street after street is lined with shops and stalls selling t-shirt, knives, shoes and local souvenirs. Surprisingly though given its size and the incredible number of people who wander around here bargain hunting, the noise level of this place isn't anywhere near what you'd expect in the equivalent market of India or Vietnam. Still, given the chaos that reigns across this market it's one of the most intriguing I've ever seen.
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NEPAL, KATHMANDU: After checking in to the world's greatest five dollar hotel room, my new friend from the reception wanted to take me to the market. Given the state of the hotel room, I could only imagine the state of the local market. So this was something I had to see with my own eyes. My new friend didn't speak a word of English but he is one of the most jovial characters I've met in a while. He was therefore mighty excited when it finally sunk in that I wasn't shopping for myself at this bargain Nepalese market but for him....
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NEPAL, KATHMANDU: Wherever I go in this world I like to stay in hotels in the $30 to $40 range. Even in Europe or America it's generally possible to find something in that range. You just have to compromise a lot on quality, amenities and comfort. But how cheap can a hotel room get if you're willing to compromise on hygiene, cleanliness, amenities, quality (essentially everything) in a country like Nepal? Well, that's what I set out to investigate as I left the relative comfort of my $100 suite hotel room to search for Kathmandu's cheapest hotel room.
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NEPAL, KATHMANDU: Incredible work guys. Thank you so much to all who helped give Sunil's Foundation a flying start by donating. This money is saving not just the lives of those who get the treatment but those of the parents who get to see their kids grow up. So what has Sunil learnt during his first 4 days in Nepal visiting hospitals and meeting the families who have been hit by the ultimate tragedy? What is his future plans for the foundation this week? And what does he think about the incredible amount of money YOU GUYS have sent him? This plus some footage from the homes and families he have visited in today's episode of American Hero in Nepal.
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NEPAL, KATHMANDU: I spent today wandering around Kathmandu's many markets looking for unique shops to buy Nepalese souvenirs from. To be honest I didn't find many stores that piqued my interest. But one stood out, the Ghurka knife shop selling Kukris in the centre of Kathmandu. Kukris come in many shapes and sizes. Some are ceremonial. Others are used for hunting and in combat. This shop had it all so I felt compelled to investigate and make a purchase.
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NEPAL, KATHMANDU: One of the first things I saw when I arrived downtown Kathmandu was a run down barber shop. From 7 in the morning til at least 8 at night (which is the latest I've walked by) this family of barbers work seven days a week. Usually I prefer the sitting on a chair on the street type of haircut experiences but I figured I'd give this barber a go for a change. It turned out to be quite an entertaining haircut to say the least....
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MEXICO CITY: I've always rated Mexican food up there along with Italian (and recently Indian) as my favorite food. But seeing as I'd never been to Mexico before I'd never tried the world famous Mexican Taco on its home turf. That changed today after my plans of spending 7 hours at the international airport in Mexico City fell through. Seeing how poorly it was run I decided to head downtown for a little food excursion. That was a decision I did not regret as it lead to the discovery of the best tasting greatest bargain meal of all time!!
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PERU, CUSCO: Having been to Brazil during the World Cup in 2014 and thus knowing that football in this part of the world mean one hell of a party outside the stadium before the game, hopes were sky high as I broke into my Federal Reserves to secure myself a ticket for the Copa Libertadores final in Lima Between Argentina's River Plate and Brazil's Flamengo. This was essentially like a national team match between Brazil vs. Argentina seeing a Peru's capital was full of people who'd flown in to support their team from two said nations. There was only one problem. I had to go an pick up the ticket at a designated area before I could make my way to the match. And this little footnote , plus the organizers misinformation about what personal items were allowed into the stadium, pretty much ruined the whole Copa Libertadores final experience for me...
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PERU, CUSCO: Having had nothing but poor overpriced meals (with two possible exceptions) in restaurants throughout Peru my expectations weren't exactly sky high as I ordered a pizza from the hotel I'd just arrived at in Lima. In fact I'd promised myself to not eat at a restaurant again whilst here. But three things made me change my mind. First, I had not had time breakfast in Cusco before my flight to Lima, and was hence starving. Second, the boutique hotel I'd just checked into was so ridicilously pricey that I thought, surely they can cook a decent meal. Third, and most importantly, the restaurant menu was dominated by Western fast food option. In other words, my kind of menu! So I decided to give pizza in Peru yet another go! Needless to say, that's something I shouldn't have done. . . for nothing could have prepared me for the disaster that showed up when room service came knocking at my door! This was hands down the worst pizza I've ever had!
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PERU, CUSCO: Before I head to Lima for the Copa Libertadores final tomorrow, I had some things to do in Cusco. I started the day with the Livestream giveaway on Instagram which was chaotic to say the least but highly entertaining. If you missed it don't worry. We can make this a monthly event. After finding a winner from Philippines, India and Ireland I went to the Cusco post office with Cyrus to ship the goods to the respective winners. Only the costs weren't exactly as expected.... After the headache of the Cusco post office I headed off to the gym before I gave you guys a tour of my hotel room and headed off to the market to do some last minute shopping.
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PERU, SACRED VALLEY: The second last thing I expected to see driving through Peru's Sacred Valley were markets selling sweaters and other local products popular amongst tourists. But seeing as I did come across two, I decided to stop at them both and see what good they were peddling. At the second market, I came across a group of women who at first weren't overly eager to interact with me, but after a minute insinuated that the nuts they were cutting was for human consumption. So I decided to give them a go....
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PERU, SACRED VALLEY: As I was making my way through Peru's famed Sacred valley, after the city of Urubamba, I started heading over the mountains towards Cusco. Having not had any breakfast as usual (because hotel breakfasts ALWAYS suck) I had decided to put my food intake on a hold until I'd reached my final destination. Those plans however flew out the window as I spotted a delicious juicy pork being roasted on the street as I came around a bend. After 3 weeks in the country it was finally time for a genuine Peru street food experience and my first pork o'clock!
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PERU, SACRED VALLEY: Ollantaytambo was an important gateway city to Machu Picchu even 600 years ago. Today tourists pass through this town either by rail or road to the world famous Inca ruins. But this city have some pretty impressive ruins dating back to the heyday of the Inca empire as well. Due to her strategic significance the city contained a fort which along with some agricultural terraces can be seen up close even today. Naturally this was something I had to investigate.
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PERU, SACRED VALLEY: Given the impressive state of the sacred Lodge Hotel, by far the best hotel I've stayed at in Peru, I was quite intrigued to dine at their restaurant. But I wasn't to psyched about eating alone. Luckily as soon as I'd sat down in the restaurant Jeffaldo, Peru's friendliest non-binary cat, showed up. So I decided to invite him to sit and wine and dine at my table. Great success I thought until I saw the table manners (or lack thereof) Jeffaldo brought to my court.....
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PERU, SACRED VALLEY: In a region famed for her abundance of Inca ruins, the Sacred Valley of Cusco, the last thing I expected was to uncover one of the best hotels I have ever stayed at plus have said premises all to myself. Yet that is exactly what happened at Sacred Lodge Luxury hotel. Upon arrival the receptionist wasn't even there. So what then makes this hotel such great value for money? And why were there no other guests there if this is the case? Why is there a cat in my room? And why on earth did I swim in that wild river? That and more in today's episode from Peru's sacred valley. . .
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PERU, PISAC: When the Spanish conquered the Inca empire they quickly set about planting vineyards in areas where the soil permitted. The first grapes were imported soon after the take over and a drink called Pisco, named after either the city or the bottles it was stored in, commenced. It has since become one of the most popular drinks in the country. Naturally this was something I had to try. So I did upon arrival in Cusco 3 weeks ago. The glass I had however was so strong I promised to never have another Pisco ever again..... until I in the market of a city called Pisac saw a sign outside a shop advertising free Pisco inside! Was this a sign from Rati? His holiness the Muffsiah of Burundi, was compelled to investigate!
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PERU, PISAC: Whilst no mountain filled with historical ruins I've ever encountered could rival the sheer aesthetic beauty of Machu Picchu, said site does come with two major drawbacks: 1. There will be thousands of other people there during YOUR visit which somewhat puts a dampener on your ability to enjoy the site 2. Huge parts of it are off bounds to tourists which puts a mega dampener on your ability to enjoy the Inca ruins. At the Inca ruins of Pisac, which for the record encompasses a site which is 4 times larger than Macchu Picchu, you will not encounter any of these issues. I was the only one there for the first 2 hours of my hike. But the main advantage of Pisac's Inca Ruins is that the hike itself is more scenic and interesting that any hike you can do on your day visit to Macchu Picchu. Don't believe me? Well, let me hear what you think after having seen the superb hiking trails I traversed up this morning starting at 05:55 AM at Pisac central market.
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PERU, CUSCO: I'm often asked what I do with all the things I buy on my market shopping sprees in foreign lands. Socks and boxers I keep until I lose them (which is frequent). The rest I either send to friends or give away to people who work at the hotel I stay in. This San Pedro Market Cusco shopping spree however is different. I'm going to send everything I buy to you guys. Exactly how I haven't figured out yet but follow my Instagram: Heraldo Baldieri and we'll figure out the parameters in a livestream there. I'm thinking we can find a way to reward 5 of you with a little souvenir from this market.
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PERU, CUSCO: There are few things I dislike more in life than sitting still for 30 minutes whilst getting an incredibly mediocre and horrendously overpriced haircut. Hence why I've been cutting my own hair for the past 2 decades. However as soon as I find myself traveling to a new country my aversion to barbers is not as strong. For abroad the prices are low and the people who work as barbers generally make for some entertaining conversations. So seeing as I find myself in Peru, and many of you guys for reasons unbeknownst to me enjoy watching me either get a shave or my hair cut, I decided to check out a local barber in Cusco.
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PERU, CUSCO: Every city I visit, regardless of which country, the vast majority of my time is spent trying to find entrepreneurs I can help. Not just with an incentive to continue on the path they are on (i.e. a financial contribution) but through the publicity they may gain (and subsequent boost) from local media attention. In Cusco, nobody fit the criteria better than Cyrus!
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PERU, CUSCO: There's local cuisine and then there's ultra local cuisine. In Peru you can't get anything more quintessential local than grilled Guinea Pig, or Cuy as they call it. Always up for an exotic meal I decided to take Cyrus up on his offer to show me his favorite restaurant for indulging in this questionable Peruvan delicacy..... Don't worry, it tasted even better than chicken he kept saying! So off we went. I've had Cobra heart and Scorpion claws I thought so how bad could this Cuy be?
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PERU, CUSCO: After taking a bus up to a more economical residential neighborhood than downtown Cusco, it was time to check out Cyrus' home. Actually it isn't his home, but belongs to his sister who also lives there with her family. The house had 5 rooms, not counting the little studio detached house where Cyrus sits and paints. Real estate prices in Cusco are absolutely unreal compared to what people earn and I was shocked to hear that even a house in this part of Cusco can cost tens of thousands of dollars!
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MACHU PICCHU, PERU: When people hear Machu Picchu, they probably don't think of shopping, but there is nevertheless a market there as soon as you get off the train and start wandering towards either the ruins or your hotel. So naturally I felt compelled to go and check out what was on sale plus gauge the prices there vis-a-vis other markets in Cusco and Bolivia. To say that the prices shocked me would be understatement of the year.... this is by far the priciest market I've visited in South America but they did indeed have some nice things for sale. Bargains though, they were not, as many vendors would not budge even one Soles. That made for a pretty entertaining back and forths...
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PERU, CUSCO; In Bolivia many market vendors do not want to sell what's in their store to you. So what about Peru? Things couldn't be more different. Whilst many Peruvians also don't speak the Queen's english, they do their utmost to make you feel welcome in their stores and explain the meaning behind their native statues, knitted Llama shirts and all the other goods they specialize in. Shopping at Cusco's native market in the center of the city was therefore and incredibly pleasant experience. But what about the prices? Can you get some bargains here? And what goods do they sell? And what about the quality? Join me on this bargain market tour of my first Peruvian shopping experience. . .
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PERU, CUSCO; After Bolivia I wasn't quite sure what to expect from Peru. But given the high rates for hotels I did suspect Peru to be far more developed and better at setting their cities up for tourism. Once I got past a ridiculously inefficient immigration system, my initial thoughts were confirmed. Peru, or at least Cusco, is lightyears ahead when it comes to development of its tourism sector compared to her neighbor to the east. Given the proximity of this city to one of the world's most sought after tourist attractions, Machu Pichu, that should come as no surprise but still I didn't expect Peruvians and the architecture of Cusco to be as pleasant as they both are. So after finding a taxi and something to eat it was time to check-in to my hotel. Even hostels were quite pricey when I checked on Booking.com so I knew that a hotel room even in the $60+ category wouldn't mean much. I therefore opted for a boutique hotel at just under $70. But was it worth it?
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BOLIVIA, EL ALTO: Above the valley that hosts Bolivia's metropolis La Paz, sits a vast plain which houses Latin America's largest market by square meters: El Alto Market. Rumor has it this is also the country's cheapest market by far. . So what better place to bring my new pet Llama, young Jeff Gundlach, for an afternoon of bargain shopping in the freezing Bolivian rain.
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BOLIVIA, LA PAZ: The Llama is Bolivia's national animal. They bring good luck and is thus greatly revered amongst the populace. It may this seem strange that Llama corpses are sold in the streets of La Paz. Naturally this was something I had to investigate... by buying my very own Llama to take home as a good luck charm. But can I bring it to Europe? And would Bald allow it in the hotel room?
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BOLIVIA, LA PAZ: After a heavy session at the gym I was mighty hungry for some fresh nuts. Thinking my Spanish would be what it once were (semi-functional), I wandered off to a street that is known for being full of nuts. As I approached the first nut vendor though, I realized to my great dismay... that I don't speak any Spanish at all . . .
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VIETNAM: After a VERY long but extremely successful day riding through mountains of Northern Vietnam, I faced a somewhat serious dilemma. The sun was a bout to set and Google Maps said I was still hours away from my final destination. Not that I truly had one as I was winging it taking random roads this day but I had a tentative goal where I at least knew there were hotels. Reaching that city now seemed impossible. I thus decided to stop at a cafe overlooking some incredible rice fields. This set of a chain reaction of curious events...
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VIETNAM: After struggling to get out of a mountain city with the most confusing road system I've ever encountered (I drove through the city 3 times) I finally emerged into a valley. Upon closer inspection looked like a beautiful river was running through it. This called for a Harald Investigates! So down into the valley I went until I reached a shoddy looking bridge....
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LUNG PHIN, VIETNAM: I've always wanted to see the terrace rice fields in the mountains of Vietnam. We've all seen photos of these stunning testaments to mankind's most formidable invention; agriculture, but what are they like in real life? Do they live up to the hype and how easy are they to find? Not knowing what to expect I set out east, trailing along Vietnam's northern most border with China in search of the most stunning mountain range I could find.
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HAI PHONG, VIETNAM: My main motivation to explore Vietnam's northern most regions, other than mountains with tiered rice fields, was to go shopping in a Hill Tribe market. Now these colorful hill tribe markets are harder to find than you'd think. Many are only once per week, often on Saturday, and are staged in far flung mountainous locations. After a little research I did discover one that was open everyday and only a 90 minute drive from Lao Cai. Seeing as it only required a 60 minute detour from the direction I would otherwise have driven in, I decided to go for it.
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LAO CAI, VIETNAM: After over 13 hours of riding on the most horrific of roads, albeit with countless stops along the way, I'd finally arrived in the Northern Vietnamese city of Lao Cai. From here you can look across a tiny river straight over to China. If you have a visa for china you can also cross over here by foot. Sadly I don't have one. A journey I thought would be merely a time consuming monotonous ride along endless rice fields had actually turned out to be one of the more entertaining rides of my YouTube career due to the many welcoming people i met along the way. But just a few hours short of the border I ran into a guy who turned out to be the friendliest of all....
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BAO HA, VIETNAM: I felt like I'd been on the road for a week, yet it had barely been a couple of hours. Little did I know the today's journey had just begun. Up until 10AM riding around the villages and hills of Northern Vietnam is a cool leisurely experience. That changes abruptly once the sun truly gets going. Luckily there are a ridiculous amount of things to see and keep your mind off of the heat along the roads. For every time you stop, you must of course indulge in the peace pipe ritual the locals are so fond of with their unquenchable thirst for the strong tobacco known as thuốc lào...
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HONG HA, VIETNAM: After 2 hours of sleep it was time to hit the road for a Vietnamese breakfast. The only problem was, I don't know anything about what people eat in the morning. I was curious to find out though. So after a brief stop at a gas station I scouted out 3 little Mom & Pop roadside restaurants, all preparing for a morning rush of hungry customers. Eager to experiment, I chose the most exotic looking dish on offer.... does anyone know the name of it?
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HONG HA, VIETNAM: Just because you're traveling in a country where you don't speak the local language doesn't mean you can't stop for a laugh with the locals. Case in point, my current roadtrip through Northern Vietnam. Whenever I see something interesting I stop to investigate. Here's a collection of chance encounters I had with random strangers today in the North of Vietnam.
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HANOI, VIETNAM: When it's pork o'clock it's important to dress to impress. You don't want to be the odd one out at the pork party. That's why I decided to sport my Hugo Boss blazer and shirt as I sampled some of Hanoi's unique Vietnamese street food. After the pork had been secured, I continued a little tour of this downtown food market before withdrawing to my private quarters to sample the greatest delicacy known to man: pork cake!
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HANOI, VIETNAM: One of the most unique hotels I've ever slept in was the newly opened Capsule hotel in Hanoi. When I stayed there back in May I was one of their first customers. Knowing there was nothing about this hotel on Youtube I decided to Vlog the whole check-in process and stay. As I now find myself back in Hanoi one of you guys wrote that the hotel really liked my video and that they're looping it in the reception 24/7. This I had to investigate....
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HANOI, VIETNAM: During my first visit to the famous train street in Vietnam's capitol Hanoi, I thought given the amount of cafes there, that it would be an even livelier area at night. So after a visit to the gym and a well deserved (and mucho mucho needed) shower, I went back to see if I could not only catch a train hurtling by, but some entertaining beverages as well. . . Before I started filing a spent roughly an hour and a half here. It really is the coolest place to meet locals as well as other Asian tourists in possibly the whole city. Elsewhere people can be less talkative and groups of people somewhat hard to break in to. Not here...
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HANOI, VIETNAM: After having the conversations from the $2 shave video translated by you guys I realized that the awesome woman who was selling those postcards was even more awesome than I'd initially thought. She thus warranted a Harald Investigates! The only problem was she wasn't selling the postcards at the same location next to the barber. Dismayed I decided to cross the road for some of Hanoi's finest Noodles known as Fo (probably not the proper spelling), as I didn't want to have travelled across town for nothing. As soon as I'd crossed, I heard a familiar voice say Hello....
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HANOI, VIETNAM: As I was making a street tea video in the centre of Hanoi I stumbled upon an old temptation of mine which made me reminisce about India: a street barber. Not just that, this barber was female! Something I've never seen this before as this is a heavily male dominated profession. The only problem was I don't want to cut my hair and I also didn't even have a 2 day beard to shave! The only thing the barber could go to work on would be my treasured precious goatee!!!! So what was a straight white male to do?
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HANOI, VIETNAM: Vietnam's capital is fast catching up to the other mega cities of South-East Asia like Bangkok, Manilla and Saigon in when it comes to economic growth. Case in point, the city's skyline is now littered with flashy new hotels sporting roof top terraces giving international tourists a taste of the high-life few of them could afford back home. (Myself included!) Only having been modestly satisfied with the hotel I stayed in the last time I was in Hanoi, I decided to pay a little extra to see what you'd get in the 4 star hotel range. Did O'Gallery Classy hotel & Spa downtown Hanoi live up to her promise? And how well do the locals speak English in Hanoi these days? That and more in this first video from Vietnam.
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THAILAND, BANGKOK: Bugs are highly rich in protein. But there's a catch. They look somewhat unappetizing. They're also quite weird to chew down on. But can our aversion to putting these creepy crawlies in our mouth be over come by seasoning, spices and a crowd cheering you on? I went to find out in Bangkok's famous Ratchada Rot Fai market where I tried every bug, incest and Scorpion on the menu. But did I manage to keep it all down..... ?
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THAILAND, BANGKOK: As the world plunges ever deeper into climate cris is, I've made a solemn food vow! To stop eating beef, pork, horse, dogs, cobra snakes and humans and get all my protein from one abundant climate neutral source: bugs and insects! Easier said than done though. As i wandered around Bangkok's famous night market in Ratchada I ran into one tasty temptuous Thai street food delicacy after the other. From seafood to juicy pork chops and spare ribs, this market had it all. And to make it extra hard to resist, roughly 80% of the market stalls were staffed by hotties! What's a man to do... As I started asking for directions to the bug street vendors I had a bright idea! But would Greta approve?
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CEFALU, SICILY: There's some great deals to be had on Airbnb around the world but not in Italy. If you're hunting for bargain accommodations in this country the B&B's are your best option. Most of them can be found on Booking.com or by simply wandering the streets of the city you just arrived in. Airbnb in Italy is great for expensive apartments in prime locations though. Almost always more expensive than a hotel in the same street, the apartments I've found for rent across this country come with only one major advantage: space. Case in point, this 300 Euro 4 story beachfront apartment in Cefalu Sicily.
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CATANIA, SICILY: Europe's most aggressive volcano, Mount Etna, is located on the Italian island of Sicily. You'd think that given her frequent hissy fits, the latest one which was yesterday, this volcano would be off limits to the general public. But that isn't the case. Mount Etna is Catania's biggest tourist attraction and a mighty entertaining one I must add. I didn't know quite what to expect as I jumped into the funicular taking me half way up the mountain but I knew I was in for an adventure. And Mount Etna didn't disappoint.
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CATANIA, SICILY: Arriving in Catania by bus from Palermo, we drove past the railway station on the way to the hotel. It looked like a lively little eating area with lots of Sicilian street food options for the intriguing tongue. The next evening after an unfortunate meal at the hotel during my first evening in the city, I was ready to try the local Sicily street food delicacy: the mighty horse meat sandwich. Having previously devoured this animal at a restaurant in Serbia, and thinking it too dry to consume regularly, I was curious as to whether horse meat in Catania would have the same texture....
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ITALY, FLORENCE: In Mercato di San Lorenzo, Florence's 130 year old Italian street food market, not a single part of the cow goes to waste. The cow's stomach are all local delicacies. The tongue is also devoured and so are the cheeks, liver, heart and everything else. One thing I didn't expect to eat though was the very spring of life itself as one food vendor put it.....
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ITALY, FLORENCE: The most challenging meal I've indulged in thus far in Florence, wasn't the 1.6 kg T-bone steak but Lisa's Lampredotto. It's not that the sandwich wasn't good. It really was quite tasty! It was more about having the knowledge of what I was eating and somehow muster the willpower to keep munching down on it despite my better judgement. Having seen my Lampredotto video, Martina, Florence's greatest tour guide, challenged me to sample some even more exotic ancient meals of Florence. So down to the 130 year old street food market known locally as Mercato di San Lorenzo I went. Objective: devour the most daring meals the city has got to offer. But first I was lured into taking the job as an Italian street food master chef! My first order, Panino con l'arrosto (whatever that is).
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ITALY, FLORENCE: Tuscany's capital is world famous for its Bistecca Alla Fiorentina. A type of beef that isn't necessarily slayed locally but instead derived from a special breed of bull and prepared in a specific manner which dates back to the middle ages. Traditionally they are served extremely rare! As a huge connoisseur of beef, this was naturally something I had to try and film for you guys. I therefore started sampling various restaurants across Florence over two weeks ago in search of the finest T-bone cut in he city. In all honesty I've yet to run into a bad steak anywhere in this city. But there is one restaurant I keep coming back to that offers the best value in terms of price and quality: Trattoria Dall'Oste. Hence why I choose this restaurant to showcase Florence's greatest dish. So did I defeat the mighty 1.6kg T-bone steak put in front of me? And were I able to walk afterwards?
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ITALY, FLORENCE: Of all the great achievements of Renaissance Italy, one reigns supreme. The construction of an epic brick dome by Brunelleschi in the middle of the 15th century. This architectural masterpiece has stood the test of time and you can still walk on top as well as inside it in the year 2019. So that's exactly what I did whilst giving you guys a little tip on how to enjoy history to the max on your travels.
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ITALY, FLORENCE: Ever since I arrived in Florence people have been telling me to please try the famous dish named lampredotto. Often sold as fast food from vans on the streets of Florence this dish have a rather exotic ingredient: the 4th stomach of a cow! Not one to shy away from an Italian street food challenge, THIS was something I had to try!
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You guys have requested a Q&A video for years. So I finally caved. If there are any questions you'd want me to answer in future Q&A's please let me hear it in the comment section.
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ITALY, FLORENCE: Florence is famous for her beef but the Florentines also love a good pork chop. So do I! So come along as I wander the streets of Tuscany's capital in search of Italy's finest pork sandwich.
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ITALY, VENICE: Sometimes it’s ok to splurge. Or at at least that’s what I told myself before I rented a Venetian Palazzo on Airbnb for myself and 8 friends whilst in Italy for the weekend. Given the outrageously expensive price tag it should come as no surprise that it was also incredibly spacious and lavishly furnished. So just how luxurious was this fabulous one of a kind Italian apartment?
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SRI LANKA, SIGIRIYA: After locating the entrance and bypassing the Japanese tour group I was ready for a brief climb to see the famous 1600 year of frescos and scale the summit of the Sigiriya rock. Initially I thought it would be a brisk 10 ascent. I was wrong....
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SRI LANKA, YALA NATIONAL PARK: As the sun set on Sri Lanka’s ultra luxury resort in Yala’s national park my day was by no means over. Determined to make the utmost of this incredibly expensive stay I ventured out to my private swimming pool with the flashlight and sat there in silence searching for wildlife. Lucky for men it turns out that the hotel’s staff and the rangers were far more adept at that than me. The next day I go for my second ever five star hotel dining experience before embarking on an elephant safari.
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SRI LANKA, YALA NATIONAL PARK: In Sri Lanka there are five star hotels and then there is the Wild Coast Tented Lodge. An ultra luxurious all inclusive resort located inside the boundaries of Yala's National Park. This one of a kind hotel is unrivaled, not only in terms of scenic beauty but in price. At $900 a night, your hotel room is actually not even a room but a tent. Given this price and Sri Lanka's current tourism 'situation', you may be thinking they're struggling to rent these rooms out. You'd be very wrong. I had to wait two days before I was able to get a room here. But was it a wait worthwhile? Is it worth the money? And what does this ultra luxury hotel room look like? Join me on a luxury version of Harald Investigates as I tour my hotel room, check out all its features in great detail and live through my first ever all inclusive resort experience.
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SRI LANKA, BANDARAWELA: After the rock bottom prices at the Haputale market shopping spree I knew it was impossible to find cheaper goods in the city of Bandarawela. But after the street barber rejected me for a shave I had some time to spare before my bus back to Ella. So I decided to go for yet another mega bargain hunt trip at the largest market in this part of Sri Lanka: Bandarawela Market. As usual I met quite a few characters. None as wild as the now legendary 'Yes Man of Haputale', but one did come close: The Bandarawela Market Playah, who proudly (and unapologetically) was parading around with what others described as: NOT his wife!
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SRI LANKA, HAPUTALE: After unsuccessfully trying to find something that looked edible and unlikely to make for a troublesome return bus journey to Ella, I opted for the safety of a Snickers and Mars bar. With my newfound sugar high it was time to check out the local Haputale market. Perched high on a cliff side adjacent to the train station, this market offers stunningly high views and correspondingly low prices. A rare combination. So just how cheap is this market and what do they sell here? Why is the Yes Man of Haputale following me? And did I manage to escape the Yes Man of Sri Lanka in the end?
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SRI LANKA, ELLA: As much as enjoy touring a country by motorbike it does come with one major downside. You only meet people for a few minutes every time you stop for food or petrol and then you're on your way. You really do miss out on a more wholesome experience. For that there's nothing better than traveling by train. Preferably in third class. People there are always in a an exalted mood and eager to socialize. I don't know if it's the sound of the railway joints colliding with the steel wheels or the fact that people all know we're gonna be stuck together in this confined space for hours ahead. So that was my plan for the day. Park the bike at my hotel and travel by train, on what has been deemed the best railway journey in the world, starting in Ella. But that was just the beginning...
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SRI LANKA, ELLA: Sri Lanka is a land of opportunities. Yet, despite actually doing my utmost to meet local entrepreneurs and established business owners I found it incredibly difficult do just that. But whilst on a long drive though the mountains and tea plantations of Ella I finally stumbled upon one by pure accident. What he told me was a mighty impressive story of how he'd taken the leap to open his own little tea shop at the age of 26. Is this man Sri Lanka's next Ceylon tea millionaire? This called for a full-scale Harald investigates!
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SRI LANKA, UDAWELA: One of the greatest things about road trips in Asia are the ubiquitous stalls along the highways selling everything from pork chops to umbrellas. After driving through the fire you saw in the last episode I was mighty thirsty for some refreshments. Enter random fresh water lake with sandy beach and woman selling fresh orange juice. This juice however, although fresh, did come with a twist..... English
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SRI LANKA, UDAWELA: Sri Lankan roads are not for the faint hearted. Neither is the process through which Sri Lankan villagers clear their lands of unwanted vegetation. Combine the two and you have a situation that resembles Dante’s Inferno within minutes! So how do the villagers control such situations and is there any help at hand?
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SRI LANKA, MATALE: On my way from Matalel to Dambulla I suddenly spotted a woman selling fresh king coconuts, avocados and others delicacies on the side of the road. I’m always intrigued by little one man operations such as this so decided to go for a little investigation. Turns out this little store was not just a business though but someone’s home.....
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SRI LANKA, KANDY: After a brief drive to the nearest town called Ukuwala, I asked around for the nearest store selling entertaining beverages. My plan was to simply film a minute or two of interacting with the shop owners before driving back to my hotel. That was until I ran into Sri Lanka's fine white wine man!
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SRI LANKA, KANDY: My whole life I've always hated hotel breakfasts with a passion! Yes, PASSION! Dry crispy flavorless white bread with a bunch of cereals and toppings no man would ever choose were he staring into his own fridge. On top of that they end ridiculously early (so that most people won't be able to make it to this 'free' meal'. So why even bother? Well, seeing as this was the priciest hotel I've ever stayed at, I was kind of obligated to at least see what this Sri Lankan jungle hotel breakfast looked like.. .
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SRI LANKA, KANDY: As I drove away from Kandy my motorbike kept breaking down. Not in the mood to be stranded on some rural road in the middle of the jungles of central Sri Lanka I searched for hotels using Google Maps. Turns out just a short one hour drive North of my position there was a hotel with a 9.7 star rating on Booking.com. This I had never seen before! I've also never seen anything in this price range either away from both a beach and a major city. After 2 minutes of going back and forth with myself curiosity got the better of me and I made an executive call. I booked the $250 room at the Sri Lankan resort in the middle of the jungle. Now all I had to do was find it before the bike broke down yet again....
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SRI LANKA, KANDY: After procuring a motorbike I decided to search for a local gym to do some progressive reps. Whilst on my way to one on the outskirts fo Kandy I saw a neon sign blinking which read NOODLES! So after U-turn I sat down for a highly entertaining bowl of Sri Lankan noodles.
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SRI LANKA, KANDY: Whenever I'm in a new city I like to check out the local markets to see what goods are for sale and how much they cost. I generally don't care much for the price (whether I overpay or not) on these occasions as I'm happy to help out the local vendors who toil there day in and day out. But even I have my limits. After buying some socks at a pretty decent price at at the first market stall I entered I decided to go on a little shopping spree. It was then that I ran into the biggest con artist I've ever meet in any market worldwide!
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SRI LANKA, KANDY: After a 4 hour Uber ride I check-in to a budget hotel in Kandy. A city in the mountains of central Sri Lanka. But first I had to find the place which was easier said than done. Luckily Sri Lankans speak English very well and I ran into some people on the way who were more than happy to help me out.
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SRI LANKA, NEGOMBO: The sun was about to set and it was looking bleak for my visit to the beach during daylight hours. So Sri Lanka's 2nd greatest rickshaw driver made an executive decision and drove by his daughter's house in a village near Negombo for a surprise visit. The stage was now set for another unique look into the life of a Sri Lankan family. This second house though was somewhat dimly lit but at least I got a feel for what it was like to live there. It looked like a very tight nit community and a happy place to live. After a visit to Negombo beach where it seemed the whole city had decided to go for an evening swim we drove back to Colombo. I was dead tired and couldn't wait to get back to the hotel. Then it dawned on me that all I had done was be a passenger whereas Aurun had been driving all day and still had another 2 hours ahead of him before he'd be back to his house. What a work ethic! This deserved a reward....
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SRI LANKA, NEGOMBO: After a grueling two and a half hour Tuk-Tuk ride we finally arrived at my driver's village home. Before we even entered the house it was quite adamant that this house has huge potential but was still under construction. He still has loans on both the property and the Rickshaw so it is a tedious work on progress. He saves up money, invests then takes time off to build. Once the money runs out he repeats. So what did the house look like as of right now and how long has it been under construction? And how many people are already living here plus how many will move in in the future?
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SRI LANKA, COLOMBO: My 2nd day in Colombo I ran into a great Tuk-Tuk driver who upon driving me around for a few said he'd be happy to show me his family and home. This was an opportunity I could not miss. His house turned out to be about two hours drive outside of Colombo though. To make the time go faster he suggested I try some local Sri Lankan lemon rum.....
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SRI LANKA, COLOMBO: After only 3 hours in Sri Lanka's capital Colombo I stumbled across the country's signature dish; Kottu. Whilst in the process of devouring said dish I also ran into a long term viewer of this channel named Jeremy. As with pretty much everyone I run into wherever I travel, he knows a lot more about food than I ever will. So when Jeremy suggested we do tour of a famous beach front street food area in Colombo I grabbed my camera and hailed the nearest Rickshaw.
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SRI LANKA, COLOMBO: "Be careful he is a bad man", they kept repeating as I wandered around a vegetable market on the outskirts of Colombo. Then 'the accused' told me that the people who told me to avoid him were bad themselves. Who was I to believe? Intent on not making a hasty decision I decided to wait it out and see as this was a unique market experience unlike no other.
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SRI LANKA, COLOMBO: The cheapest market I've ever been to was the old bazaar in New Delhi. And in all honesty I never thought I'd find a market anywhere in the world with lower prices. That was until I discovered Pettah market in Sri Lanka's capital Colombo. So what do you think about the prices? Is Indian markets pricier or cheaper than those in Sri Lanka?
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SRI LANKA, COLOMBO: Despite traveling my whole adult life I've never stayed in a five star hotel. I thus decided to treat myself before I go touring in the remote areas of Sri Lanka to some five star luxury in the capital city of Colombo. As far as online reviews are to believed, there's no hotel in Colombo better than the Movenpick Resort. So join me as I tour the buffet, the King suite and rooftop swimming pool.
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PHILIPPINES, SIARGAO: A lot of the scenes I film don't make it into my videos. Here are some of the scenes that didn't make the cut from my recent Philippines adventure.
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PHILIPPINES, SIARGAO: Of all the food I thought I'd find in the Philippines, waffles with banana and Nutella was about the last thing I'd ever expected. But as I've said in countless videos on this country... in the Philippines expect the unexpected. After the Nutella Waffle I embarked on a walk back to my hotel. On the way there I ran into some interesting people and and witnessed the amazing beauty that is Siargao island once the sun has fully come up.
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PHILIPPINES, SIARGAO: Finding a reasonable apartment or hotel room to rent can be a difficult task when traveling to the Philippines. There's one exception. At the high end price range you seem to pay slightly less than you would in other Asian holiday destinations. At the budget level or mid-range however prices in the Philippines can be outrageous. Case in point this tiny little studio I rented fro $50 per day (!) on Siargao island.
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PHILIPPINES, DAKU ISLAND: After an incredibly disappointing island hopping tour we came to what was our final destination: Daku Island. Luckily this fantastic little gem of a beach made up for the lame experience we had at the other two. The claim to fame of this little beach seemed to be the seafood. There were 3-4 little straw huts with 5-6 chefs working frying up your food of choice inside on a wood fired grill. There were pork chops. There were blue marlin. There were squids. And the was beef! Having never eaten squid before I opted for the unknown. But how is squid even prepared? And how do you eat it? The learning curve was steep.....
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PHILIPPINES, SIARGAO: Nothing beats seeing how people live. NOTHING! Whilst touring Vietnam I often rode past little communities of houses standing on stilts out in rivers and swamps. I just never got around to visiting one. When I was touring Siargao, an island in the Philippines with Tim Shannon, I once again rode past such a community. Sadly we were on a deserted beach hunt and Shannon had already ridden way ahead. This wasn't the day for a 'Harald Invades'. I thus made a mental note of where these houses were and decided to try and backtrack here another day. The next day I set out in the blazing sun to once again find this incredible looking swamp that for some reason people have decided to turn into a home. After an hour of being roasted in the scorching heat i found it. I parked my bike and started to roll tape. This is what ensued.....
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PHILIPPINES, SIARGAO: After riding for a good 6 hours we were running critically low on fuel. Seeing as we had not yet eaten breakfast either energy was running low. In other words it was already waaaay past pork o'clock! This being the Philippines though a luscious juicy looking pork meal is never too hard to locate.....
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PHILIPPINES, SIARGAO: The coolest island in the Philippines right now, or so I've been told, is Siargao. A true surfer's paradise it's also got a lot to offer for pork chop hunters and connoisseurs of exotic swimming locations like c'est moi. Therefore I set out at 6AM with Progressive Shannon to tour the whole island in a single day by motorbike to find the best secluded beaches Sairgao has to offer. First stop, Magpupungko beach, famous for its rock pools...
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PHILIPPINES, MINDANAO: After a long hard day of traveling it was time for an epic pork chop hunt. This being the Philippines though, I didn’t have to hunt for long. In fact I just crossed the toad and I was in lechon heaven!!! But which stall to choose? There were so many...
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PHILIPPINES, MINDANAO: Whilst moving from one Filipino island to the next is always an incredibly arduous endeavor, it is also wildly entertaining. Case in point, the boat from Leyte to Mindanao. From crazy diver hunting for coins on the ocean floor to the karaoke at the back of the boat. There was never a dull moment. Then we hit Mindanao and things got even more interesting....
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PHILIPPINES, LEYTE: Given that the Philippines consists of 7641 islands there are naturally going to be tons of epic beaches in this tropical nation. So which is my favorite thus far? The secret beach of Leyte which only Tim The Great knows how to find.
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PHILIPPINES, LEYTE: Nothing has caused me a bigger headache in the Philippines thus far than SIM cards. Move from one island to the next and your old SIM card stops working. So just buy a new one you say? Well it's not that easy...
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PHILIPPINES, LEYTE: What is life like in a Filipino village? What do people’s houses look like? And how many people live in one house? This and many more questions are answered in today’s episode which takes you inside on a grand tour of a Filipino family’s home in a picturesque amazing little beach front village on the island of Leyte.
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PHILIPPINES, LEYTE: Fresh coconut juice is one of the most delicious beverages in the world. Little did I know however the amount of labor that goes into harvesting these delicious fruits. In the Philippines I was lucky enough to be invited to see this process with my own eyes.
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PHILIPPINES, LEYTE: As we arrived in Leyte and had a 4 hour drive ahead of us, it was about time we got a meal inside our bellies. Luckily on our first San Mig pit stop, we came across an epic pork lechon dealer. This was my first real run in with a proper Philippino street food kitchen. But did it disappoint?
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PHILIPPINES, LEYTE: After meeting Christen’s incredible family and seeing how they are able to get by and make things work with so little I knew this was the best candidates for a donation video since the family in Ahmedabad. The only problem was that there was no functional ATMs in Burgos. Me and Tim thus hopped on a bus to the next town. An hour later in unbearable heat we arrived only to find yet another cash machine that did not take MasterCard. 5 machines and one actual bank branch visit later and still no luck. Diner’s Club or Visa were the only options. After searching through the whole city we finally found the one machine that accepts MasterCard and the cash was secured. The next evening we ventured over to the village only to find the house empty. A lengthy wait ensued were we encountered some awesome villagers and hit a fantastic insight into life in this scenic little Filipino beachfront town.
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PHILIPPINES, LEYTE: The easiest way to maneuver your way around the Philippines from one island to the next is by plane. But who wants easy when on an adventure holiday? By far the coolest, albeit time consuming method to island hope around this nation of 6000 islands, is by boat. This being my first time truly touring around in this country I wasn't quite sure what to expect when I boarded the ferry in Cebu destined for one of the country's most underdeveloped island Leyte.
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PHILIPPINES, MANILLA: Whilst doing some shopping in Manilla's biggest market, Divisoria, I stumbled into a guy who had made his own motorbike from a boat engine. This I had to film! As I started to roll tape my market excursion quickly turned into an interesting little culinary experience. A woman selling some kind of meatballs caught my attention and I decided to try her food. Struggling with food poisoning I'd caught at a roof top restaurant the night before, I was feeling mighty under the weather and this chicken would power me up! There was only one problem. I didn't understand her very well and when I tried to severely overpay using a 500 not (as it was all I had) the meal nearly fell through.... Luckily the mic on my camera works far better than my ear under such chaotic and extremely noisy circumstances and caught the whole train-wreck of a conversation on tape for you guys to hear. Enjoy ;-)
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HANOI, VIETNAM: There are luxury hotels and then there are budget hotels. In Asia however there's yet another type of accommodation for those on a tight budget: capsule hotels. Invented in Japan, this hotel type is now spreading across Asia to satisfy the insatiable thirst for budget accommodation amongst European and Asian travelers alike. This particular hotel I stayed at is located in Vietnam's capital Hanoi and has only been open for a week. Naturally it was in immaculate condition. But what was it actually like to reside in one of these capsules? And when normal hotel rooms in Hanoi are so cheap, can one justify to stay in a capsule when savings are in the single digits? This and more as I tour Vietnam's newest capsule hotel.
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BA VI, VIETNAM: After trekking up the mountain through the thick monsoon fog and investigating some secret colonial ruins, I was aching for a swim. But where was the waterfall? I drove around for an hour and all I found was an angry forest patrol who fined me $3 for trespassing around a lake. As I drove away in disgust I saw a fairground ride in what appeared to be someone's backyard! A theme park on private property? I couldn't believe my eye! I was in Vietnam's jungle after all. As I drove around the property however it turned out it to be huge! This was a legitimate theme park built around a waterfall. But there was a catch....
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BA VI, VIETNAM: In the 19th century Vietnam became a part of France's colonial empire. This legacy can be seen in the architecture in a number of French quarters across Vietnam's major cities. That this legacy extended to more remote forests and mountains though was news to me. I was therefore mighty excited when I found out about an abandoned church in a forest a couple of hours drive from Vietnam's capital Hanoi. This being the monsoon season hough my journey there was not as easy as I had hoped.
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VIETNAM, HANOI: Driving home from the snake village I came across and awesome area along the highway full of barbers. But one in particular caught my eye. He had a chair set up in the middle of the road next to a tree. Although I didn't need a hair-cut nor wanted a shave I realized I had to check this place out. It's not like any of that has stopped me before right? So the next morning it was off to find this novelty of a street barber. But where was he? I had forgotten the location. After driving around for an hour I finally figured it out.
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VIETNAM, HANOI: After downing the beating snake heart raw, I felt like a new man. That called for a change in appearance. But to what? As I walked into the reception of my hotel it suddenly hit me: Go Gwyneth! (you'll see why in the vid) So off I went to the nearest hair dresser for a total hair makeover. So what color did I go for? And how much did it cost? And how good are the hairdressers in Hanoi, Vietnam's capital?
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VIETNAM, HANOI: Second part of my visit to Hanoi's Cobra village where they specialize in various snake dishes. After choosing the Cobra and watching them prepare it in episode 1, it was time to taste the fruits of their labor. They turned one Cobra into 6 different dishes all unique in both looks and taste. What I was eating and how I was supposed to eat it I had no idea. Luckily other patrons of the same restaurant came over to my table and were more than eager to explain each dish.
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VIETNAM, HANOI: I've tried some strange meals in my time touring the globe but never have I had one that was slain, drained and chopped up right in front of me. But you know what they say, there's a first time for everything. Hanoi is actually quite famous for its snake restaurants where people come not only from abroad but also from across the country to try this specialty dish. So how is the meal prepared? What was the heart like? And what does this tasty meal cost? I was able to find the restaurant in Google Maps. It's called Nhà Hàng Trọng Khách.
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LAS VEGAS, USA: You've most likely seen me do a street shave in countries like India and Vietnam. Often Americans comment under said videos asking if I could make a similar one at an American barber shop. So how does an American $50 shave compare to a $0.20 street shave in Asia? Well, you be the judge. I enjoyed them both. If you find yourself in Las Vegas and in need of either a Haircut or a shave, you can find 'The Barber Shop: Cuts & Cocktails' on the famous Las Vegas strip on the ground floor of the Cosmopolitan Luxury Hotel. The service was excellent and the people working there were really fun.
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VIETNAM, SAIGON: Most of the food I try in Asia, especially the street food, is excellent. But there's always the exception. This day in Vietnam was a horrible food day. After not having had a single bite of anything for 36 hours I decided to sit down at a street restaurant to eat a whole chicken. I was mighty hungry and looking forward to devouring it like no chicken I've ever dug into in my lifetime. So what was wrong with the food and why was it so bad?
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THAILAND, BANGKOK: The best beef steak I've ever had was in Landmark hotel's Rib Room Steakhouse. A decade ago I went there for a Kobe beef I have not been able to get out of my mid. So with Mr. Noodles in town, it was the perfect occasion for a second visit to Landmark hotel. Upon entering the restaurant however I quickly realized that the Kobe beef was no longer on the menu. Though they had substituted it with something even better and far pricier. What was it? And what did this ridiculously expensive dinner cost in the end?
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THAILAND, BANGKOK: In the middle of Bangkok there's an area or mall called Korea town. I've wanted to try the Korean BBQ there for over a decade now but was too afraid to venture into a Korean restaurant alone. But today was the day when I decided to put a stop to this. I needed to fid a local ally so I could try out Bangkok's finest Korean BBQ and suffer no more. How did I do it? What was the Korean food like? And is Korean food better than Thai food?
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VIETNAM, SAIGON: I'd bought nearly everything I needed in this market apart from one thing. A new pair of shoes. Not that I needed a pair but I was curious to see how much a fake pair of Adidas shoes cost i Vietnam plus it was rather fun to bargain with the funny sales women. So I decided to go on one last market hunt just for fun. So how much does a fake pair of Adidas shoes cost in Vietnam? What are the cheapest shoes? And what is the price for Converse shoes?
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VIETNAM, SAIGON: The market shopping spree continues. After having been royally fleeced in the first episode I continue to get flagged down by greedy vendors eager for a mega payday. Seeing as I quite enjoy seeing how life and work at this market perpetuates itself I solider on. Besides, can one really ever own enough socks and t-shirts? And is overpaying when you know you are really a scam? The answer is no and no ;-)
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SAIGON, VIETNAM: I flew to Vietnam with nothing more than the clothes I was wearing and a change of t-shirt and underwear. Top of my agenda was thus to scour through Saigon's famous 'fake' clothes market (Ben Thanh) for a 2nd, 3rd and 4th outfit. From Nike shoes, Tommy Hilfiger t-shirts and Calvin Klein underwear this market has it all. So what do the products cost? What is the starting price? And what can for example a t-shirt be haggled down to? This and much more in episode one of my mega Vietnam fake market hunt. English
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SAIGON, VIETNAM: Vietnam's economy is booming with small scale manufacturers popping up everywhere. Jeans, shoes, t-shirts and everything between heaven and earth are made in workshops where workers are laboring away at an impressive 17 hours a day. So what does it look like inside one of these operations? And how are the good produced? As Vietnam is quite far behind the West in terms of economic development and only begun the process of industrialization a few decades ago, it should come as no surprise that manufacturing here is a highly labor intensive endeavor. So join me as I take a closer look at Vietnam's economy by touring a shoe manufacturing business that has been in the hands of the same family for 30 years.
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SAIGON, VIETNAM: The variety of food on offer in the bustling streets of Saigon, Vietnam's biggest city, is second to none. Everything is on offer in all price ranges. Still one of the last things I expected to encounter on my Saigon street food hunt was an American making Mexican food in Vietnam! THIS I had to try.... so how was the tacos and what did they cost? And do people in the streets of Saigon recognize me? This and more in today's episode.
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SAIGON, VIETNAM: Not having seen a capsule hotel since my first trip to Japan in 2001, I became pretty excited when I learnt that Saigon actually has one. Although pricier than your average budget hotel room in this mega city, Sunland capsule hotel offers something the others don't and hence charge accordingly. A unique experience you'll never forget. I therefore had no choice but to book in to my very own private capsule for a once in a lifetime experience.
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SAIGON, VIETNAM: After driving around in Saigon's sweltering heat heat for 2 hours my patience was wearing thin. I'd been looking for a street barber so I could get shave but without success. The time was ripe for compromise. I thus opted for an open air barber in the poverty stricken district 6. The shave went as expected but as I was leaving I realized that this was a family run business and that the barber was living on premises with his whole family. This I had to investigate....
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INDIA, AHMEDABAD: Most people likely don't dream of moving to an Indian slum but let's say for some reason you do. What does a house there cost? How big is the average home and what does a modest Indian house even look like?
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INDIA, AHMEDABAD: Artisan restaurant's Executive Chef Awanish Goswami's takes us into the heart of his Indian restaurant to reveal how to make a most sublime butter chicken, India's by far greatest and tastiest dish. So what's in a butter chicken? And how is it prepared? Awanish reveals all in today's episode. If you wish to dine and try the epic Indian food at 'Artisan' go to Regenta Central Antarim Boutique Hotel in Ahmedabad, India.
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INDIA, AHMEDABAD: After breaching the Hollywood Colony's defenses using a policy or relentless attrition, it was time to bond with the locals. And what better way to bond than over dinner? Indian food as I've relayed in countless videos is damn tasty but also much more hygienic than its reputation. When this Indian family offered me to eat with them I was therefore overjoyed at the chance of partaking in this experience. So what dish did they cook? And what does an Indian family dinner even look like?
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INDIA, AHMEDABAD: In the middle of India's 6th largest city lies a magical city within a city. It's often referred to as the local slum or joked about as the Hollywood Colony. Where or how it got the name no one has been able to tell me. But this is hands down the wildest happiest most lively place I've ever encountered on my India travels. Every time I've driven by, there's been some festival or wedding party going on. The people are dressed in colorful Rajasthani fashion and nearly everyone says hello to me as I pass by. Knowing though that the interweb is full of useless videos of people doing walk through in exotic areas I thought I'd do one better. Why not show people what the inside of this place looks like and how these people live? Thus was born Harald Invades....
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INDIA, AHMEDABAD: Ever since I started sampling the Gujarati street food around Ahmedabad people have been telling me their favorite is actually Punjabi dishes. I've therefore long since wanted to put this to the test, but how? I don't know what Punjabi street food even looks like! Luckily today I ran into a stall selling a Punjabi potato dish by pure accident. So was it really better than the Gujarati dishes I've had?
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INDIA, AHMEDABAD: After my street hair-cut I need a street beard trim if not outright clean shave. Luckily in India's 5th biggest city by population street barbers are everywhere. And best of all, they seem to charge a uniform 20 rupees for a shave. So once again I sat down on the streets of Ahmedabad not really knowing what to expect. . . .
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INDIA, AHMEDABAD: In this new series called Harald Spreads the Wealth or Harald Shares the Rupee (jury still out on the title) I take one month's money donated by my Patreons and give to a deserving self-employed individual or entrepreneur. This month the lucky recipient was a hard working Indian street barber / hairdresser. As I walked by his shop he had a big smile on his face and welcomed me to sit down. So what's his story and the nature of is one man business? What hairstyle did I go for? And was he better than the Delhi hairdresser? Watch me get a hair-cut in the streets of India for the answer :-)
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INDIA, AHMEDABAD: India's state of Gujarat is often referred to as a 'dry state'. Why? Because people there aren't allowed to drink. Not that that was going to stop me. But before I attempted to go about procuring some magic potion through unofficial channels, I figured it's worth a shot to try.
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INDIA, AHMEDABAD: How cheap can Indian street food get? So low that it's almost free. At least that's what this Gujarati Thali I discovered on the streets of Ahmedabad felt like. But at this cost how large are the portions? How edible and tasty is the food?
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INDIA, GUJARAT: There are some meals money can't buy and is only available to a select audience. to qualify you must be an Indian primary school student. Luckily, it just so happens to be that I am one! I therefore sat down with the awesome students at Manej Primary school for an epic meal time. So how big were the portions and what was the food like?
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INDIA, AHMEDABAD: After the Veg Manchurian and a couple of slices of pizza it was time to go all out. This next street food stall was my last stop (or so I had planned). I chose a busy looking one and got down to business. I have no idea what the two dishes I ordered were or what they contained. All I knew was that they intrigued me and I wanted to try both. But the show didn't end there. Walking home I ran into an old favorite of mine....
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INDIA, AHMEDABAD: After finishing only half of my Veg Manchurian which turned out to be just a simple rice dish I still had lots of space left to try the Indian street pizza stall right next to it. So how do they make pizza in India without a pizza oven? Human ingenuity always finds a way....
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INDIA, AHMEDABAD: You have to try Gujarati food people have been tellin me ever since I touched down in Ahmedabad. So I thought I would do just that by going to the famous Manekchok Streetfood market which opens at night. What I wasn't anticipating though was that my first dish there would be Punjabi. After a little trouble ordering due to my non-existant Hindi language skills I finally was served a delicious Veg Manchurian.
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