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Season 3

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Giada Entertains Season 3

January. 07,2018
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7
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TV-G
| Family Reality
Giada Entertains

Giada De Laurentiis shares her how-to tips for casual get-togethers and home parties.

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Giada Entertains

2016  / TV-G

Giada De Laurentiis shares her how-to tips for casual get-togethers and home parties.

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Cast
Giada De Laurentiis
Producted By
Linguine Pictures
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Giada Entertains Season 3 Full Episode Guide

Episode 13 - Weekend Brunch
First Aired: April. 01,2018

Giada De Laurentiis hosts a casual weekend brunch with friends, starting things off with Sweet and Spicy Bacon Bites. She wows her guests with a Dutch Daddy and Chocolate Cheesecake Stuffed French Toast, and Spiked Chocolate and Coffee Milkshakes give everyone a mid-morning boost.

Episode 11 - 70s Throwback Party
First Aired: March. 18,2018

Giada De Laurentiis hosts a groovy '70s bash, with guests donning their best throwback outfits. Giada puts a modern spin of some of the decade's most popular foods, including Waldorf Panzanella, Sweet and Sour Shish Kabobs, Italian Helper and Giada Wallbangers.

Episode 10 - Panini Party
Episode 9 - Jade's Painting Party
First Aired: March. 04,2018

Giada De Laurentiis and her daughter, Jade, invite Jade's friends over for a paint and tie-dye party. The menu gets an artistic touch with Bacon and Jam Sandwiches, Lemon Speckled Green Bean Salad and Rainbow Sodas.

Episode 8 - Cocktails and Comfort
First Aired: February. 25,2018

Giada De Laurentiis throws a cocktail party that features mini-bite appetizers of favorite comfort foods. Her menu includes BLT Bites, Crispy Salami and Cheese Egg Rolls, Chocolate Hazelnut Madeleines and Bourbon Milk.

Episode 7 - Giada's Midnight Jam
First Aired: February. 18,2018

Giada De Laurentiis invites friends over on a Friday night to hang out, watch movies and enjoy breakfast for dinner. Her guests arrive in comfy sweats and pajamas to enjoy her menu of Smoked Trout Frittata, Sausage and Parmesan Waffles, Honey Nut Panna Cotta and a Goodnight Mary Bar.

Episode 6 - Valentine's Day Cookout
First Aired: February. 11,2018

Giada De Laurentiis invites a few couples over to celebrate Valentine's Day around a cozy outdoor fire pit.Gourmet S'mores are on the menu, along with a Spice and Smoke Cocktail, Cocoa Rubbed Flank Steak Sandwiches, Orange Grilled Shrimp with Cocoa Nib Gremolata and a Strawberry Salad.

Episode 5 - Pizza and Pasta Party
First Aired: February. 04,2018

Giada De Laurentiis invites friends over for a Friday night pizza and pasta party. Giada's menu features her favorite Cheesy Lemon Pizza and Sausage and Eggplant Fusilli. She lightens things up with Grilled Radicchio with Ricotta Salata, and she sets up a build-your-own-pizza bar in the kitchen.

Episode 4 - Big Game Bar Hop
First Aired: January. 28,2018

Instead of going to a bar to watch the big football game, Giada De Laurentiis invites everyone over to her place for her version of a bar hop. Giada's menu includes Mediterranean Chili Chicken Wings, Ginger Soy Chicken Wings, Spicy Game Day Dip, Creamy Shrimp Pasta Salad and a Cacio e Pepe Vinaigrette.

Episode 3 - Giada's 2nd Annual Film Festival Party
First Aired: January. 21,2018

Giada De Laurentiis hosts her second annual Film Festival Party and invites her guests to make their own short films. She pulls out all the stops with a Hollywood-themed room and easy-to-eat menu that includes Grilled Chicken Skewers with Lemon and Honey, Smokey Eggplant Dip, Crazy Popcorn Mix and Fancy Italian Colas.

Episode 2 - Potluck Party
First Aired: January. 14,2018

Giada De Laurentiis hosts a casual but chic Potluck Party and asks each guest to bring their grandmother's favorite recipe to share with the group. Giada's own recipes include an American Punch, Red Rice Salad, Sweet and Crunchy Broccoli Salad and Spicy One Skillet Lasagna.

Episode 1 - Taste the World Party
First Aired: January. 07,2018

Giada De Laurentiis invites friends over to sample healthy versions of dishes from around the world. She pulls out an eclectic mix of plates and platters that highlight her menu of Crab Summer Rolls, Warm Arugula Vichyssoise, Caribbean Roasted Pineapple and an Italian Cocktail.

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